Server (PM)

General Hotels Corporation; Jeffersonville (IN); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Company Paid Life Insurance

Company Paid Telemedicine

Supplemental Life Insurance

401(k) with company match

Hotel Room Discounts

Earned Wage Access

Employee Assistance Program

Benefit Hub perks

Generous Time Off Package

Job summary

General Hotels Corporation in Jeffersonville, Indiana, is seeking a Restaurant Server to greet guests, take orders, and ensure timely service with a focus on guest satisfaction.

Ideal candidates have proven server experience, strong communication and cash-handling skills, and a friendly, professional demeanor. Flexibility to work weekdays, weekends, and holidays is required; benefits and growth opportunities are offered.

Qualifications

• Proven work experience as a Restaurant Server.
• Excellent communication and customer service skills.
• Friendly and outgoing personality.
• Knowledge of food safety and sanitation regulations.
• Ability to handle cash and credit card transactions.
• Ability to work in a fast-paced environment while remaining calm and professional.
• Ability to lift and carry heavy trays safely.
• Ability to work flexible hours, including weekdays, weekends, and holidays.

Responsibilities

• Greet customers and take their orders
• Provide menu recommendations and answer questions about menu items
• Prepare and serve food and drinks
• Ensure customer satisfaction by checking in with customers and addressing any concerns
• Process payments and handle cash and credit card transactions
• Keep dining area clean and organized
• Collaborate with kitchen staff to ensure timely and accurate order delivery
• Adhere to all food safety and sanitation regulations

Skills

Communication

Customer service

Friendly personality

Cash handling

Fast-paced environment

Flexible hours

Job description

The Restaurant Server will be responsible for taking orders, serving food and drinks, and ensuring customer satisfaction. The ideal candidate will have excellent communication skills, be able to work in a fast-paced environment and have a friendly and outgoing personality.

Responsibilities

• Greet customers and take their orders
• Provide menu recommendations and answer questions about menu items
• Prepare and serve food and drinks
• Ensure customer satisfaction by checking in with customers and addressing any concerns
• Process payments and handle cash and credit card transactions
• Keep dining area clean and organized
• Collaborate with kitchen staff to ensure timely and accurate order delivery
• Adhere to all food safety and sanitation regulations

Requirements

• Proven work experience as a Restaurant Server
• Excellent communication and customer service skills
• Friendly and outgoing personality
• Knowledge of food safety and sanitation regulations
• Ability to handle cash and credit card transactions
• Ability to work in a fast-paced environment while remaining calm and professional
• Ability to lift and carry heavy trays safely
• Ability to work flexible hours, including weekdays, weekends, and holidays

Benefits

• Medical, Dental, and Vision Insurance Options
• Company Paid Life Insurance
• Company Paid Telemedicine
• Supplemental Life Insurance
• 401(k) with company match
• Hotel Room Discounts
• Earned Wage Access ("on-demand pay")
• Company Paid Employee Assistance Program
• Perks through Benefit Hub
• Generous Time Off Package

General Hotels Corporation is committed to enriching lives through award-winning hospitality. GHC is one of the largest hotel management companies headquartered in the Midwest, with a 60+ year history of providing excellent guest service. We recognize that our associates are the key to our continued success and have a long history of promoting from within.

General Hotels Corporation is an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.