Server Part Time

Omni Hotels & Resorts

Fort Lauderdale (FL)

On-site

USD 19,000 - 25,000

Full time

33 hours ago
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Job summary

Omni Fort Lauderdale Hotel seeks friendly service-minded team members to deliver exemplary hospitality on the dining floor. You will greet guests, take orders, suggest items, and ensure guest satisfaction in a fast-paced environment.

With at least one year of serving experience and certifications in TIPS and ServSafe, you will work closely with culinary and bar teams, input orders into MICROS, manage payments, and maintain spotless service areas while upholding Omni standards.

Qualifications

  • Minimum 1 year serving experience.
  • Must acquire TIPS and ServSafe certifications.
  • Knowledge of wine, spirits, and beer with experience selling and presenting wines.
  • Previous cash handling experience required.
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management and co-workers.
  • Ability to input information into MICROS accurately.

Responsibilities

  • Greet guests and provide attentive service.
  • Set tables according to event type and service standards.
  • Suggestively sell menu items and answer questions.
  • Coordinate with culinary team on meal requirements and special requests.
  • Record transactions in MICROS and process payments.
  • Maintain cleanliness of work areas throughout the day.
  • Station setup and breakdown/side-work.
  • Be pleasant, smile and greet all guests, using surnames when obtained.

Skills

Guest service
Verbal communication
Cash handling

Tools

MICROS

Job description

Omni Fort Lauderdale Hotel

The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.

JOB PURPOSE:

To provide exemplary service all guests according to Omni standards

Essential Job Functions
  • Adhere to all Omni rules, policies, procedures, and standards
  • Greet guests by utilizing the All-In impression standards set forth by Omni
  • Set tables according to type of event and service standards as directed by leadership
  • Suggestively sell items and answer questions/offer suggestions on both food and beverage menu selections
  • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
  • Record transaction in MICROS system in a timely manner
  • Adhere to cash handling standards
  • Ensure satisfaction with each food course and/or beverage
  • Present accurate check to guest and process payment
  • Maintain cleanliness of work areas throughout the day
  • Station set-up and breakdown/side-work
  • Perform any other duties as assigned by leadership
  • Be pleasant, smile and greet all guests, using surnames when obtained
Qualifications
  • Minimum 1 year serving experience
  • Must acquire TIPS and ServSafe certifications
  • Developed knowledge of wine, spirits, and beer with experience selling and presenting wines
  • Previous cash handling experience required
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management and co-workers
  • Ability to accurately and efficiently input information into MICROS
  • Ability to handle stressful situations, while maintaining a calm and welcoming demeanor
  • Ability to work cohesively with co-workers both within and outside of your department
  • Ability to prioritize, organize and follow up on guest requests and needs in a fast-paced environment
  • Excellent customer service, service recovery and problem-solving skills
  • Must be able to work a variety of shifts, including weekends and holidays
Environment & Position Analysis
  • Move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
  • Position requires frequent bending, reaching overhead, twisting, and consistent use of hands and arms
  • Must be able to stand and walk for an extended period or for an entire work shift in indoor/outdoor environments
Tools & Equipment
  • Micros terminal, printer, food and beverage items

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link

EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.

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