Server, needed for evening shifts in hotel restaurant- competitiv pay

Skipjack Resort & Marina; Marathon (FL); On-site; USD 24,000 - 42,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Skipjack Resort & Marina in Marathon, FL seeks an experienced Server to join our restaurant team. The Server is the face of the dining experience, greets guests, answers menu questions, takes orders, and serves food and drinks with accuracy and a friendly demeanor.

The ideal candidate is personable, reliable, and able to work in a fast-paced environment, with strong communication and attention to detail. Food safety knowledge and the ability to stand for extended periods are required.

Qualifications

• Previous server experience preferred.
• Friendly and outgoing personality.
• Excellent communication skills.
• Ability to meet the physical demands of standing and carrying trays.
• Familiarity with food safety guidelines.
• Ability to work in a fast-paced environment.

Responsibilities

• Take food and beverage orders from customers.
• Answer questions about the menu and preparation.
• Provide accurate orders to the kitchen staff.
• Check with customers periodically during their meals to ensure satisfaction.
• Provide customers with checks and process payment.

Skills

Excellent communication

Friendly demeanor

Physical stamina

Food safety

Fast-paced environment

Job description

Job Summary

We are seeking an experienced

Benefits/Perks

• Flexible Scheduling


• Competitive Compensation


• Career Advancement Opportunities

Job Summary

We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers' dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail.

Responsibilities:

• Take food and beverage orders from customers


• Answer questions about the menu and preparation


• Provide accurate orders to the kitchen staff


• Check with customers periodically during their meals to ensure they are satisfied


• Take orders from customers for food and beverages


• Provide customers with their checks at the end of the meal and process payment

Qualifications:

• Previous experience as a server is preferred


• Friendly and outgoing personality


• Excellent communication skills


• Ability to meet the physical demands of the position, including standing for long periods and carrying trays


• Familiarity with food safety guidelines


• Ability to work in a fast-paced environment