Server-IHOP

LV Petroleum LLC; Shepherd (TX); On-site; USD 13,776 - 20,664; Full time

Benefits offered by this job

Weekly Pay

Health Care Plan (Medical, Dental & Vision)

Retirement Plan (401k, IRA)

Paid Time Off (Vacation, Sick & Public Holidays)

Advancement Opportunities

Job summary

LV Petroleum LLC is seeking a Server for the IHOP at their travel center in Shepherd, Texas. This position is crucial to providing outstanding service to customers in the onsite dining area. Responsibilities include taking orders, serving food, and maintaining cleanliness to ensure a positive dining experience.

The ideal candidate should have a passion for hospitality, great communication skills, and the ability to work under pressure. Flexible availability is required, along with a genuine commitment to customer satisfaction.

Qualifications

• Previous experience in a food service or customer service role preferred.
• Strong communication and interpersonal skills.
• Ability to work under pressure in a fast-paced environment.
• Must possess a positive attitude and demonstrate professionalism at all times.
• Availability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

• Greet and seat customers promptly and provide detailed information about daily specials.
• Deliver food and drink orders in a timely manner while following health and safety regulations.
• Maintain cleanliness in the dining area by clearing tables and resetting them for incoming guests.
• Work cooperatively with kitchen staff to ensure all orders are fulfilled correctly.

Skills

Strong communication skills

Customer service experience

Ability to work under pressure

Positive attitude

Job description

Overview

We are seeking a Server at the IHOP located in our FAST-GROWING travel center at LV Petroleum. The Server is responsible for providing outstanding service to customers in our onsite dining facility. This role involves taking customer orders, serving food and beverages, maintaining cleanliness and organization of the dining area, and ensuring customers have a positive dining experience. The ideal candidate will have a passion for hospitality and the ability to work in a fast-paced environment.

Responsibilities

• Customer Interaction: Greet and seat customers promptly, present menus with enthusiasm; provide detailed information about daily specials, menu items, and promotions; take orders accurately and efficiently and communicate them to the kitchen staff
• Service Excellence: Deliver food and drink orders in a timely manner while following health and safety regulations; check on customers during their meal to ensure satisfaction and address any concerns promptly; process customer payments accurately, including handling cash and credit cards
• Cleanliness and Organization: Maintain cleanliness in the dining area by clearing tables, resetting them for incoming guests; monitor and restock supplies as needed, including utensils, napkins, and condiments; assist with maintaining the overall cleanliness of the kitchen and service areas
• Team Collaboration: Work cooperatively with kitchen staff to ensure all orders are fulfilled correctly; assist fellow servers and staff as needed during busy service times

Requirements

• Previous experience in a food service or customer service role preferred
• Strong communication and interpersonal skills
• Ability to work under pressure in a fast-paced environment
• Must possess a positive attitude and demonstrate professionalism at all times
• Availability to work flexible hours, including evenings, weekends, and holidays

Physical Requirements

• Ability to stand and walk for extended periods
• Must be able to lift up to 25 pounds

Additional Notes

• Food safety certification is a plus, but training will be provided
• A genuine passion for hospitality and providing excellent customer service is essential

Benefits

• Weekly Pay
• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation, Sick & Public Holidays)
• Advancement Opportunities