Server - Great Pay

Avenir Restaurant Group; Redwood City (CA); On-site; USD 35,000 - 60,000; Full time

Job summary

ZippyApp - Recruitment Marketing in Redwood City is seeking experienced servers with fine dining backgrounds. Ideal candidates will have a passion for food and excellent customer service skills. Responsibilities include ensuring a memorable dining experience for guests and operating a point-of-sale system.

Candidates must have at least 2 years of experience, strong multi-tasking abilities, and a valid food handler card. Join us to deliver exceptional service in a vibrant environment.

Qualifications

• At least 2 years of experience at a fine dining establishment.
• A warm and outgoing personality with a passion for food and customer service.
• Must have a commitment to deliver a unique and memorable guest experience.
• Excellent people skills and the ability to remain calm under pressure.
• The ability to multi-task and work well in a high volume work environment.
• Must have valid food handler card.

Skills

Fine dining experience

Customer service

Ability to multi-task

People skills

Fluent in English

Job description

Overview

Seeking professional server(s) with fine dining experience. This is a very important role for us and we rely heavily on our serving staff. They manage the pulse of the dining room and ensure patrons have a memorable dining experience. If you are looking for server, waiter, wait staff, runner, etc., please apply to this job.

Responsibilities and Requirements

• At least 2 years of experience at a fine dining establishment
• A warm and outgoing personality with a passion for food and customer service
• Must have a commitment to deliver a unique and memorable guest experience
• Excellent people skills and the ability to remain calm under pressure
• The ability to multi task and work well in a high volume work environment
• Fluent in English and proficiency in other languages is a plus
• Must have valid food handler card
• Possess basic math skills and have the ability to handle money and operate a point-of-sale system