Server - Full Time

La Cosecha IV LLC; Woodstock (GA); On-site; USD 17,000 - 25,000; Part time

Job summary

La Cosecha IV LLC in Woodstock, GA seeks a courteous Server to deliver prompt, attentive service and to stay knowledgeable about the menu. You will greet guests, take orders, and ensure a positive dining experience.

The role supports a fast-paced restaurant and requires carrying trays, working flexible evenings and weekends, and collaborating with hosts and kitchen staff to maintain smooth service.

Qualifications

• Strong communication and customer service abilities are required.
• Ability to work in a fast-paced restaurant environment.
• Positive attitude with a team-oriented mindset.
• Attention to detail and multitasking capability.
• Ability to stand and walk for extended periods.

Responsibilities

• Greet guests professionally and provide menu information.
• Present menus, answer questions, and recommend items.
• Take and enter orders accurately.
• Deliver food and beverages promptly and correctly.
• Check on guests to ensure satisfaction.
• Process payments and handle transactions.
• Maintain clean and organized tables and service areas.
• Collaborate with kitchen staff, hosts, and bussers.
• Follow all health, safety, and sanitation guidelines.

Skills

Communication

Customer service

Teamwork

Multitasking

Positive attitude

Job description

Job Summary:
We are seeking an attentive, friendly, and efficient Server to provide excellent service to our guests. The Server is responsible for ensuring a positive dining experience by delivering prompt, courteous service and maintaining strong knowledge of menu offerings.

Key Responsibilities:

• Greet guests in a friendly and professional manner
• Present menus, answer questions, and make food and beverage recommendations
• Accurately take and enter customer orders
• Deliver food and beverages promptly and ensure order accuracy
• Check on guests regularly to ensure satisfaction and address any needs
• Process payments and handle transactions accurately
• Maintain cleanliness and organization of assigned tables and service areas
• Collaborate with kitchen staff, hosts, and bussers to ensure smooth service
• Follow all health, safety, and sanitation guidelines

Qualifications:

• Strong communication and customer service skills
• Ability to work in a fast-paced environment
• Positive attitude and team-oriented mindset
• Attention to detail and ability to multitask
• Ability to stand and walk for extended periods
• Previous serving experience is preferred, but not required

Schedule:

• Temporary position
• Up to 40 hours per week
• Flexible availability, including evenings, weekends, and holidays

Work Environment:

• Fast-paced restaurant setting
• Frequent interaction with guests and staff
• Requires carrying trays and standing for extended periods