Server Full Time

Gregg's Restaurants & Taverns; East Providence (RI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

401(k)

Health insurance

Dental insurance

Vision insurance

Paid time off

Employee discounts

Flexible schedule

Training & development

Opportunity for advancement

Employee Referral Program

Job summary

Gregg's Restaurants & Taverns in Rhode Island is seeking a competent part-time nights and weekends Restaurant Server to take and deliver orders and ensure a great guest experience. You'll be the face of our restaurant and responsible for our customers' experiences.

Responsibilities include presenting menus, taking orders, handling payments, and collaborating with kitchen and bar staff to provide efficient service in a fast-paced environment.

Qualifications

• Proven restaurant serving or waitering experience.
• Hands-on cashier duties experience.
• Attention to cleanliness and safety.
• Patience and customer-oriented approach.
• Excellent people skills with a friendly attitude.
• Responsible and trustworthy.
• High school diploma is a plus but not required.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order.
• Attend to customers upon entrance.
• Present restaurant menus and help customers select food/beverages.
• Take and serve orders.
• Answer questions or make recommendations for complementary products.
• Collaborate with other restaurant servers and kitchen/bar staff.
• Deal with complaints or problems with a positive attitude.
• Issue bills and accept payment.
• Nights and weekend a must.

Skills

Restaurant serving/waiting experience

Cashier duties

Cleanliness and safety

Patient and friendly

People skills

Responsible and trustworthy

Education

High school diploma

Job description

Benefits:

• Employee Referral Program
• 401(k)
• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance

We are looking for a competent part-time nights and weekends Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment
• Nights and weekend a must

Skills

• Proven restaurant serving or waitering experience
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• High school diploma is a plus but not required