Server — Flexible Hours, Weekly Pay & Growth

Red Lobster, Inc.

Bowling Green, Town of Chili (KY, NY)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Weekly Pay
Flexible Scheduling
Dining Discount
Career Advancement Opportunities

Job summary

Join a dynamic team at a well-established dining institution that values community and customer satisfaction. As a Server, you will play a crucial role in creating memorable dining experiences for guests. Your responsibilities will include welcoming guests, taking orders, and ensuring timely service while adhering to food safety standards. With flexible scheduling and opportunities for career growth, this is an ideal position for those who thrive in a fast-paced environment. Become part of a family that has been dedicated to quality service and seafood for over fifty years, and help us continue to create special moments for our guests.

Qualifications

  • Must be able to work in a fast-paced environment with a focus on customer satisfaction.
  • Ability to lift up to 30 pounds and stand for long periods.

Responsibilities

  • Welcome guests and take food and drink orders accurately.
  • Deliver food orders promptly and check on guests during their meal.
  • Follow food safety standards and ensure a clean dining area.

Skills

Customer Service
Multi-tasking
Attention to Detail

Education

Minimum Age Requirement

Tools

POS System

Job description

Join a dynamic team at a well-established dining institution that values community and customer satisfaction. As a Server, you will play a crucial role in creating memorable dining experiences for guests. Your responsibilities will include welcoming guests, taking orders, and ensuring timely service while adhering to food safety standards. With flexible scheduling and opportunities for career growth, this is an ideal position for those who thrive in a fast-paced environment. Become part of a family that has been dedicated to quality service and seafood for over fifty years, and help us continue to create special moments for our guests.
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