Server/Dietary Aide - Healthcare

BSG Maintenance Inc; Wadena (MN); On-site; USD 17,000 - 22,000; Part time

Job summary

BSG Maintenance Inc. is seeking a Server/Dietary Aide to provide hospitality services in a healthcare setting in Wadena, MN. You will take meal orders, assist with meal service, and help with dining room setup while upholding high cleanliness standards.

The role requires 18+ years of age, ability to pass a TB test and background check, and the stamina to stand for long periods. Weekend availability and reliable transportation are important to cover shifts as needed.

Qualifications

• Must be 18+ years old.
• Ability to pass TB test and healthcare background check.
• Capable of lifting, standing, and bending for extended periods.
• Strong attention to cleanliness and safety practices.
• Reliable transportation to shifts as scheduled.

Responsibilities

• Take orders and serve meals to residents.
• Help with food preparation and stock serving areas.
• Clean and sanitize equipment, appliances, and work areas.
• Maintain storage areas and proper food storage.
• Report maintenance or repair issues to the supervisor.
• Interact politely with residents and respond to requests.
• Follow safety and sanitation policies and procedures.
• Collaborate with staff to ensure efficient service.

Skills

Dishwasher operation

Temperature recording

Customer service

Communication skills

Time management

Tools

Dishwashing equipment

Job description

Job Title: Server/Dietary Aide - Healthcare

Location: Wadena, MN

Hours: Monday - Friday E/O Weekend 3:00pm - 7:30 pm

About Us:

BSG Maintenance is the premier leader in contracted housekeeping, laundry, and dietary services to medical and long-term health care facilities. BSG Maintenance is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Description:

The Dietary Aide/Server provides above average hospitality services. Essential functions and responsibilities of the position may vary by BSG Maintenance location based on client requirements and business needs.

Dietary Aide Responsibilities:

1. Meal Service: Take orders and serve meals to residents.
2. Meal Prep: Helps with food prep as assigned. Stock serving areas. Set up dining areas.
3. Cleaning: Clean and sanitize all equipment, appliances, and work areas. Assist with cleaning of dining rooms. Utilize dishwasher appropriately and put away clean dishes. Light cleaning of common areas.
4. Food Storage: Ensures food and other items are stocked and stored properly. Maintain storage areas.
5. Reporting: Report any maintenance or repair issues to the appropriate supervisor. Understand nutritional requirements for residents. Record drink temperatures and dish machine.
6. Resident Interaction: Be polite and helpful to residents, responding to their requests and inquiries promptly and professionally.
7. Compliance: Adhere to all safety and sanitation policies and procedures.
8. Teamwork: Collaborate with other staff to ensure efficient and thorough services of all areas assigned. Maintain a professional relationship with co-workers & other staff.

Required Qualifications:

• At least 18+ years of age
• Ability to use a dishwasher and record temperatures.
• Ability to pass a TB Test and Healthcare background check.
• Strong attention to detail and a commitment to maintaining high cleanliness standards.
• Ability to work independently and efficiently manage time.
• Physical stamina and the ability to lift, bend, and stand for extended periods.
• Excellent communication and interpersonal skills.
• Flexibility to work weekends, holidays, and irregular hours as needed.
• Ability to get to and from work reliably when scheduled.