Server - Breakfast & Brunch Expert, Great Perks

First Watch Restaurants, Inc.; Ann Arbor (MI); On-site; USD 1,653,000 - 2,204,000; Full time

Benefits offered by this job

Health Insurance

Dental & Vision Coverage

Unlimited telemedicine through Cirrus

Flexible Spending Account

Dependent Care FSA

401(K) Retirement Savings

50% meal discount for you

Child Discount Program

Employee Assistance Program

Bright Horizons

Supplemental Insurance

Paid Time Off

Tuition Reimbursement

Spot Pet Insurance

Calm App Premium Access

Perks at Work

Job summary

First Watch Restaurants, Inc. is seeking friendly servers to deliver exceptional breakfast, brunch and lunch experiences in a customer‑centric environment.

Our YOU FIRST philosophy emphasizes people over everything, with no night shifts and strong emphasis on teamwork and service quality. The role requires you to be a menu expert, multitask across tables and interactions, and maintain a positive, guest‑focused attitude while working in a fast-paced setting.

Qualifications

• Deliver an exceptional experience for customers and learn our Five Steps of Service.
• Be an ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge.
• Must be at least 18 years of age.

Responsibilities

• Support fellow team members at every opportunity and believe in the power of teamwork
• Treat customers and team with kindness and respect
• Serve safe high-quality food in a fast-paced environment
• Must be at least 18 years of age

Skills

Customer service

Multitasking

Team orientation

Food knowledge

Age 18+

Job description

First Watch Restaurants, Inc. is seeking friendly servers to deliver exceptional breakfast, brunch and lunch experiences in a customer‑centric environment.

Our YOU FIRST philosophy emphasizes people over everything, with no night shifts and strong emphasis on teamwork and service quality. The role requires you to be a menu expert, multitask across tables and interactions, and maintain a positive, guest‑focused attitude while working in a fast-paced setting.