Server/Bartender

Mongolian Concepts Restaurant Group; Bixby (OK); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant group is seeking a Server/Bartender in Bixby, Oklahoma. This role involves providing exceptional customer service, taking orders, and maintaining a clean dining area. Ideal candidates are energetic, organized, and have a service-oriented attitude. The opportunity offers competitive wages and benefits including daily tips and flexible scheduling.

Benefits

Competitive wages

Tips paid daily

Flexible work schedules

401K

Free teammate meals & discounts

Opportunities for advancement

Health insurance for full-time teammates

Qualifications

• Motivated with high energy.
• Flexible availability, including weekends and holidays.
• Maintain valid food handler and alcohol certifications.

Responsibilities

• Provide timely, accurate, and friendly customer service.
• Take food and beverage orders from customers.
• Deliver food and beverages in a timely manner.

Skills

Customer-centric attitude

Organizational skills

Knowledge of menu items

Service-oriented

Ability to work under pressure

Job description

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Benefits offered: Competitive wages, tips paid daily, flexible work schedules, diverse work environment, 401K, free teammate meals & discounts. Opportunities for advancement and career growth. Health insurance benefits are available for full-time teammates.

Role Responsibilities:

• Provide timely, accurate, and friendly customer service.
• Grow sales through repeat customers, increased sales, and profitability.
• Make informed suggestions for food and beverages.
• Deliver ordered items, maintain dining room cleanliness, and process payments promptly.
• Maintain a clean, safe, and sanitary work environment.

Duties and Responsibilities:

• Demonstrate outstanding hospitality and teamwork.
• Take food and beverage orders from customers.
• Accept and process customer payments accurately.
• Follow all sanitation, safety, and cash handling policies.
• Complete opening, shift, and closing duties.
• Deliver food and beverages in a timely manner.
• Upsell liquor or food options when appropriate.
• Maintain stocked server stations and ensure table maintenance.
• Assist as needed for a smooth customer experience.
• Report safety issues immediately.
• Maintain valid food handler and alcohol certifications.
• Adhere to all company policies and procedures.
• Report non-routine situations to management.

Qualifications:

• Motivated with high energy.
• Customer-centric with a service-oriented attitude.
• Organized and able to work under pressure.
• Follow written and verbal instructions.
• Maintain a calm and friendly demeanor.
• Knowledge of menu items and signature beverages.
• Respectful to all customers, staff, and vendors.
• Recognize signs of intoxication and address accordingly.
• Maintain all required certifications.
• Flexible availability, including weekends and holidays.

Physical Requirements:

• Lift/carry up to 25 lbs.
• Constant walking, standing, stooping, reaching.
• Manual dexterity.
• Accommodation requests should be directed to management.

Additional Details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants