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Benefits offered by this job
Employee discounts
Flexible schedule
Paid time off
Opportunity for advancement
All tips received daily in cash payment
Discounted meals for yourself and family
Job summary
Turning Point Restaurants in Wellington, Florida, is hiring for a position involving customer service and food handling. Responsibilities include taking orders, delivering beverages, and maintaining cleanliness. Ideal candidates should possess the ability to work in a fast-paced environment and should ideally have prior restaurant experience. The position offers a flexible schedule and competitive hourly pay plus tips. Come join a team that values growth and customer satisfaction!
Qualifications
Ability to work in a fast-paced environment.
Prior restaurant experience is recommended but not required.
Able to stand for extended periods of time.
Ability to carry or lift to 20 pounds.
Responsibilities
Take orders from customers for food and beverages.
Deliver all beverages in a timely fashion.
Maintain cleanliness, organization, and appearance of your section.
Running food as needed to both bar and your teammates' tables.
Collect customer payments and provide change in a timely and courteous manner.
Manage designated side work for each shift.
Barista – make specialty beverages according to guidelines.
Skills
Ability to work in a fast-paced environment
Prior restaurant experience
Ability to stand for extended periods
Ability to carry or lift up to 20 pounds
Job description
Benefits
Employee discounts
Flexible schedule
Paid time off
Opportunity for advancement
All tips received daily in cash payment
Daytime shifts only
Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
Ability to transfer to another location if you relocate
Discounted meals for yourself and family
Responsibilities
Take orders from customers for food and beverages.
Deliver all beverages in a timely fashion.
Maintain cleanliness, organization, and appearance of your section.
Running food as needed to both bar and your teammates tables.
Collect customer payments and provide change in a timely and courteous manner.
Manage designated side work for each shift.
Barista – make specialty beverages according to guidelines.
Qualifications
Ability to work in a fast-paced environment.
Prior restaurant experience is recommended but not required.