Server Assistant - Uchiko Houston

Hai Hospitality Group

Houston (TX)

On-site

USD 27,000 - 36,000

Full time

5 days ago
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Benefits offered by this job

Medical / Dental / Vision
Employee Assistance Program
401k Matching
Dining discounts

Job summary

Hai Hospitality Group invites applications for a Server Assistant at Uchiko Houston. You will support service, learn the menu, and grow into a capable server through our training program and supportive team.

Enjoy benefits including medical/dental/vision options, EAP, 401k matching, and dining discounts as part of our culture of hospitality and internal growth.

Qualifications

  • Excellent communication with guests and staff required.
  • Ability to lift and carry trays up to 50 lbs.
  • Ability to stand and walk for extended periods; fast-paced environment.

Responsibilities

  • Assist with running side work and supporting service on the floor.
  • Bus and reset tables, polish glassware, stock supplies.
  • Deliver food to guests and explain each dish.
  • Receive, organize, and deliver curbside orders to guests waiting outside.
  • Assist servers with all aspects of service to enhance guest experience.

Skills

Communication
Physical stamina
Teamwork
Customer service

Job description

## Server Assistant - Uchiko HoustonApply: Houston, TX: Full time: Posted Today: R-2070**Job Description:**Uchiko Houston is accepting applications for **Server Assistant**. Server Assistants earn an average of **$600-$800 per week**, which will increase at the server level.In this role, you will support service on every level and help create memorable guest experiences. We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows!## Why You’ll Love Working With Us* Medical / Dental / Vision / Accident insurance options available* Employee Assistance Program with mental health services available* Employer Matched 401k Savings plan* Opportunity to grow -- we promote from within almost exclusively* Nationwide dining discounts at all our Uchi and LOROs## What you’ll do in this role:* Acquaint yourself with our menu, current specials, and Japanese cuisine. We'll provide all the info you need to succeed!* Become a sake or wine expert through our comprehensive training program* Be present and active on the floor, assisting with running side work* Bus and reset tables, polish glassware, stock supplies* Assist servers with all aspects of service to enhance the guest experience* Deliver food to our guests and explain each dish* Receive, organize, and deliver curbside orders to guests waiting outside## Basic Qualifications* Must be able to effectively communicate with guests and other employees* Detect and identify safety issues, and comply with safety guidelines and standards* Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties* Must have the ability to stand and walk for extended periods* Bend, stoop, and reach to access various areas and items* Ability to work in a fast-paced, high-pressure environment* Ability to work in a variety of temperatures, both hot and cold* Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements* Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives* Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces* Move quickly and efficiently to respond to customer needs* Ability to work in close proximity to coworkers in a crowded kitchen or serving area* Tolerate exposure to potential allergens and food odors* Maintain a professional and hygienic appearance, including proper uniform and personal grooming* Understand directives and communicate effectively with Leadership and coworkers* Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions## Join the Hai Family: Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
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