Server Assistant - Uchi West Hollywood - $20.25/hr plus Tips!

Hai Hospitality Group; West Hollywood (CA); Sur place; USD 31 000 - 42 000; Plein temps

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

401k plan

Growth opportunities

Dining discounts

Résumé du poste

Hai Hospitality is seeking a Server Assistant in West Hollywood, CA. You will support service on every level and help create memorable guest experiences, with training provided to develop you into an excellent server.

We offer $20.25/hr plus tips along with an estimated weekly compensation of $600–$800, with potential growth as you move up to server levels. Evening and weekend availability is preferred.

Qualifications

• Effective communication with guests and other employees.
• Ability to identify safety issues and follow guidelines.
• Lift and carry trays and goods up to 50 lbs and restock as needed.
• Stand and walk for extended periods in a fast-paced environment.
• Work well with others in a busy service setting.

Responsabilités

• Acquaint yourself with the menu, specials, and Japanese cuisine; learn to succeed.
• Participate in beverage training to learn beer, wine, and sake.
• Be present on the floor, assist with side work and service tasks.
• Bus and reset tables, polish glassware, stock supplies.
• Assist servers to enhance guest experience and deliver food to tables.
• Receive and organize curbside orders and communicate clearly with guests.

Connaissances

Communication

Guest service

Safety awareness

Lifting 50 lbs

Teamwork

Flexibility

Description du poste

Job Description

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Server Assistant. In this role, you will support service on every level and help create memorable guest experiences. We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows!

We’re offering $20.25/hr plus tips.

Location: West Hollywood, CA

Server Assistants can expect an estimated compensation of $600-$800 per week, which will increase at the Server level. Experience in a high volume restaurant is preferred along with evening and weekend availability!

What You’ll Do In This Role

• Acquaint yourself with our menu, current specials, and Japanese cuisine. We’ll provide all the info you need to succeed!
• Learn about beer, wine, and sake through peer-led beverage training
• Be present and active on the floor, assisting with running side work
• Bus and reset tables, polish glassware, stock supplies
• Assist servers with all aspects of service to enhance the guest experience
• Deliver food to our guests and explain each dish
• Receive, organize, and deliver curbside orders to guests waiting outside

Why You’ll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow -- we promote from within almost exclusively
• Dining discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area
• Tolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify.

• If you have the right to work, don't let anyone take it away : E-verify.gov
• E-Verify Participation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.