Your resume and cover letter, tailored to exactly what they’re hiring for.
Get past ATS filters
Benefits offered by this job
Merit increases based on performance
Job summary
Workstream in Brookfield, WI, is seeking a dedicated staff member to assist with bussing tables and providing exceptional service in a restaurant. Responsibilities include carrying food and drinks, creating a friendly atmosphere, and ensuring cleanliness. Candidates should have strong communication skills, be physically mobile, and obtain a valid Food Handlers Card prior to employment. The position requires standing for extended periods and the ability to carry up to 25 pounds.
Qualifications
Ability to wipe down surfaces and maintain cleanliness.
Must be able to stand for up to four hours.
Must be at least 18 years old for evening shifts.
Responsibilities
Busses tables and assists servers with guest needs.
Interacts with guests to create a friendly atmosphere.
Restocks service items for bartenders and servers.
Skills
Reading, writing and verbal communication skills
Mobility
Education
Valid Food Handlers Card
Job description
Specific Functions and Duties
Busses tables and provides assistance to servers with guest needs.
Interacts with all guests creating a friendly and upbeat atmosphere.
Carries food and drinks to all areas of the restaurant throughout the entire shift.
Provides refills of beverages to guests.
Checks and ensures the overall cleanliness of the restrooms on a regular basis.
Restocks service items for bartenders, i.e., glasses, bar garnishes, ice, and beer.
Restocks service items for servers, i.e., glasses, ice, plates, rolling silverware.
Empties trash cans when needed.
Qualification Standards
Reading, writing and verbal communication skills required.
Mobility required during the entire shift.
Transports and carries objects up to 15 pounds on a regular basis.
Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
Must possess and/or obtain a valid Food Handlers Card prior to employment.
In Oregon must possess and/or obtain a valid OLCC Card to serve alcohol within 30 days of employment.
Must be 18 years of age to work evening shift.
Physical Requirements
Must be able to stand and exert a well‑paced mobility for periods up to four hours in length.
Must be able to speak clearly and listen attentively to guests and other staff members.