Server

Baker's Crust, Inc; Virginia Beach (VA); On-site; USD 27,552 - 41,328; Full time

Job summary

A popular restaurant chain in Virginia Beach is seeking enthusiastic Servers to join their team. As a Server, you'll provide exceptional service in a fast-paced environment. Candidates should have at least one year of full-service restaurant experience and a friendly, service-oriented attitude. The pay ranges from $20 to $30 per hour, including tips, with full-time benefits available.

Qualifications

• Must be 18 years of age or older.
• Minimum of one (1) year of full-service restaurant experience.
• Friendly and kind disposition.

Responsibilities

• Greeting guests in a friendly and welcoming manner.
• Taking orders and serving food and beverages promptly.
• Ensuring guest satisfaction by anticipating their needs.
• Handling payments and maintaining cash handling procedures.
• Knowledge of all food and beverage menus.
• Maintaining and cleaning service areas.

Skills

Customer-focus

Attention to detail

Service-oriented

Education

High school graduate or equivalent preferred

Job description

Job Description

Welcome to Baker's Crust Artisan Kitchen in Virginia Beach, Virginia! We are currently seeking enthusiastic individuals to join our team as Servers. As a Server at Baker's Crust, you will have the opportunity to provide exceptional service to our guests in a fast-paced, energetic environment. Go to bakerscrust.com to see more!

Pay Range: $20 - $30/hour, including tips

Full-time Benefits Available

Hours of Operation: 9 am - 9 pm

Responsibilities:

• Greeting guests in a friendly and welcoming manner
• Taking orders and serving food and beverages promptly, and clearing of any service items
• Ensuring guest satisfaction by anticipating their needs and making recommendations
• Handling payments and maintaining accurate cash handling procedures
• Knowledge of all food and beverage menus
• Collaborating with and assisting with team members and management to provide a seamless dining experience
• Check, maintain, set-up and clean all service areas (including side-work)

Qualifications:

• Must be 18 years of age or older
• Minimum of one (1) year of full-service restaurant experience
• High school graduate or equivalent preferred
• Customer-focus and a strong attention to detail
• Service-oriented, friendly and kind