Server

Whistling Kettle; Village of Ballston Spa (NY); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Health insurance

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Job summary

The Whistling Kettle is seeking enthusiastic servers to join our front-of-house team in a lively New York setting. You will greet guests, explain menu items, and ensure a smooth dining experience from seating to service.

Ideal candidates have hospitality experience, a positive attitude, and the ability to thrive in a fast-paced environment while maintaining top-notch guest service and teamwork. Flexible schedule and opportunities for advancement are available.

Qualifications

• Excellent communication skills and a natural ability to engage with diverse groups of guests.
• Passion for creating memorable experiences and a genuine enthusiasm for our culinary offerings.
• Ability to thrive in a fast-paced environment, multitasking with precision while upholding high standards.

Responsibilities

• Greeting guests and guiding them through the service phases.
• Delivering food and beverages in a timely manner and assisting guests with menu choices.
• Clean and maintain own sections; support others; manage opening/closing duties as needed.

Skills

Customer service

Communication

Hospitality

Multitasking

Job description

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Training & development

Do you have a passion for creating memorable experiences and a flair for exceptional customer service? We're seeking enthusiastic individuals to fill the dynamic roles of Server here at The Whistling Kettle.

Positions: Server and Front of House Support

As a key contributor to our front-of-house team, you will:

Front of house team Support responsibilities

• Craft Artisanal Beverages: Showcase your barista expertise by crafting a diverse range of beverages, from classic favorites to innovative creations, ensuring each cup delights the senses.
• Warmly Welcome Guests: Embrace your role as a gracious greeter, extending a warm welcome to every guest and creating a positive first impression that sets the tone for their visit.
• Provide Outstanding Guest Assistance: Proactively assist guests with their inquiries, offering menu insights, recommendations, and a genuine eagerness to make their visit exceptional.
• Efficiently Seat Patrons: Manage seating arrangements with finesse, optimizing table turnover and ensuring a smooth transition for guests from arrival to their dining experience.
• Collaborate with Servers: Work seamlessly with our server team to support their efforts, from preparing tables to assisting with guest needs, contributing to an efficient and cohesive dining service.
• Nurture a Welcoming Environment: Play an active role in maintaining the ambiance of our restaurant, ensuring cleanliness, organization, and a warm atmosphere that reflects our commitment to quality.

Server/Waitstaff Responsibilities

• responsible for greeting guests and guiding the customers through the various phases of service.
• Delivering Food and beverage to guests in a timely matter.
• Knowledge of menu Items and ability to assist guests in making decisions.
• Cleaning & taking care of one’s sections, as well as assisting others when able.
• Careful and correct handling of money.
• Carry out opening and closing duties in a timely manner.

Qualifications

• Previous experience in hospitality, customer service, or a related field is a plus, but a positive attitude and a dedication to delivering exceptional service are equally valued.
• Excellent communication skills and a natural ability to engage with diverse groups of guests.
• Passion for creating memorable experiences and a genuine enthusiasm for our culinary offerings.
• Ability to thrive in a fast-paced environment, multitasking with precision while upholding our high standards.
• Server positions must require a minimum of 1-year previous serving experience in a dine-in-restaurant model.
• Must be available weekends.

Perks and Benefits

• Competitive compensation with opportunities for growth within our expanding organization.
• Employee discounts on our delectable menu items, inviting you to savor the flavors of our culinary creations.
• Continuous training and development to enhance your skills and advance your career.
• An inclusive and energetic work environment where your contributions make a meaningful impact.

Join us in creating exceptional moments and fostering a welcoming ambiance that leaves a lasting impression on every guest. Embark on this journey with us and be part of a front-of-house team that elevates the dining experience at The Whistling Kettle.