Server

The Villages of Indiana; Traverse City (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

The Villages of Indiana in Traverse City is seeking a Server to perform various food service functions and maintain cleanliness in the service area. This rewarding position offers the chance for advancement in an innovative atmosphere.

Responsibilities include serving meals professionally, following food safety practices, and demonstrating excellent customer service. Previous restaurant experience is preferred, though not required. The work will also involve maintaining a positive attitude and addressing resident concerns.

Qualifications

• Prior restaurant experience is preferred but not required.
• Must be friendly and provide excellent customer service.
• Ability to communicate effectively in English.

Responsibilities

• Serve meals professionally with genuine concern for residents and guests.
• Follow safe food handling and sanitation practices.
• Assist with setup/breakdown duties as assigned.

Skills

Customer service

Teamwork

Food handling

Job description

As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.

Required Experience for Server

• Prior restaurant experience is preferred but not required.
• Must be friendly, provide excellent customer service and consistently display an attitude, which fosters a teamwork environment.

Primary Responsibilities for Server

• Serve meals in a professional manner, demonstrating a genuine concern to please residents and guests.
• Follow safe food handling and sanitation practices.
• Perform all side work and setup/breakdown duties as assigned.
• Ensure that residents and guests receive high quality food in a timely fashion.
• Maintain a positive attitude, demonstrate professional behavior, and practice good personal hygiene.
• Wait on tables and assist other staff as needed.
• Tactfully and professionally, handle resident concerns and complaints.
• Follow all Dining Services Standards of service.

General Working Conditions

This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires employee to effectively present information in one-on-one a small group situation with residents, guests, and other associates. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 25 pounds. The work environment requires appropriate interaction with others. Employee must be able to read, write, and speak fluent English. The noise level in the work environment is moderate. Occasional travel to different locations may be required.

Equal Opportunity Employer

Equal Opportunity Employer