Server

Experience Senior Living LLC.

Town of Florida (NY)

On-site

USD 26,000 - 38,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
STD/LTD
Life insurance
Voluntary life
401k with employer matching
Paid holidays
PTO 20 days

Job summary

Experience Senior Living LLC. is seeking a Server to join our team in a fine dining setting at our senior living community. This role offers full-time and part-time shifts, with on-site work and opportunities to contribute to resident dining experiences.

The server will work closely with the Director of Culinary Services and Executive Director to ensure residents are satisfied with food and dining programs, while maintaining high standards of service and teamwork.

Qualifications

  • Basic reading, writing and math skills.
  • Strong communication and teamwork skills.
  • Strong organization and time management.
  • Ability to resolve problems of dissatisfied customers or employees.

Responsibilities

  • Provide high level customer service in a fine dining atmosphere.
  • Coordinate with Culinary Services Director or Executive Director to satisfy residents with food and dining programs.
  • Set tables according to ESL standards.
  • Serve beverages to residents and guests as requested.
  • Review daily menu with residents.
  • Take and deliver accurate meal orders.
  • Clear used dishes and utensils from dining room.
  • Adhere to food safety practices and standards.
  • Assist with events, banquets and theme meals.
  • Orient new residents to menus, seating, and dining options when applicable.
  • Clean and sanitize dining room areas and equipment.
  • Communicate resident likes/dislikes to menu planning team.
  • Foster teamwork and cooperation among staff.
  • Attend Pre-Meal stand up with dining and kitchen staff.
  • May perform other duties as needed.

Skills

Communication
Teamwork
Organization
Time management
Problem solving

Job description

The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members.

We are looking for a Server to join our amazing team!

Shifts: Full-Time and Part-Time
Responsibilities:
  • Provide a high level of customer service and promote a fine dining atmosphere.
  • Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
  • Set tables in accordance with ESL standards.
  • Serve residents and guest’s beverages as requested.
  • Review daily menu with residents.
  • Takes and delivers accurate meal orders to residents and guests.
  • Remove used or soiled plates, utensils, glasses, linen from the dining room as needed.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Assist with preparation and execution of special events, banquets, and theme meals.
  • When applicable acquaint new residents with menus, seating, and dining options.
  • Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
  • Communicate resident likes and dislikes to Director of Culinary Services for menu planning purposes and resident satisfaction.
  • Create a strong sense of teamwork and cooperation among all staff.
  • Attend Pre-Meal stand up held for all dining and kitchen staff.
  • May perform other duties as needed and/or assigned.
  • Basic reading, writing, and mathematical skills.
  • Strong communication and teamwork skills.
  • Strong organization and time management skills.
  • Able to resolve problems of dissatisfied customers and/or employees

We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years.

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