Server

Outback Steakhouse; Ten Mile (TN); On-site; USD 16,531 - 34,440; Full time

Benefits offered by this job

Medical

Dental

Vision

401k

Job summary

Outback Steakhouse in Ten Mile, Tennessee is seeking a server to deliver a best-in-class dining experience. You’ll be knowledgeable about our menus, beverages, and service standards, anticipating guests’ needs and creating memorable first and last impressions.

Responsibilities include knowing the menu, communicating clearly with guests and team, processing orders and payments accurately, managing your table section, and offering personalized recommendations.

Qualifications

• Extensive knowledge of the menu and passion for food and beverages.
• Clear, effective communication with team members and Guests.
• Process orders efficiently, handle payments accurately, and manage cash responsibly.
• Efficiently manage your assigned table section, ensuring a positive guest experience beside hospitality standards.
• Anticipate Guest needs and make personalized recommendations based on menu knowledge.

Responsibilities

• Know menus thoroughly and communicate menu details to guests.
• Communicate clearly with team and guests.
• Process orders efficiently and handle payments accurately.
• Manage assigned table sections to ensure positive experiences.
• Anticipate guest needs with personalized recommendations.

Skills

Menu knowledge

Clear communication

Cash handling

Table management

Upselling recommendations

Job description

As a Server, you’ll play a key role in delivering a best-in-class dining experience. Your responsibility is to be knowledgeable in all aspects of food, beverage, and service, allowing you to anticipate Guests’ needs and create memorable first and last impressions. Join our family and support our commitment to genuine hospitality, ensuring each Guest enjoys a positive dining experience.

Responsibilities

• Possess extensive knowledge of our menus and a passion for our food and beverages
• Communicate clearly and effectively with both team members and Guests
• Process orders efficiently, handle payments accurately, and manage cash responsibly
• Efficiently manage your assigned table section, ensuring a positive guest experience that aligns with Our hospitality standards
• Anticipate Guest needs and make personalized recommendations based on menu knowledge

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/.

Compensation: Varies by Location plus tips

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.