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True Food Kitchen is hiring servers to create a warm, welcoming space where guests feel at home. The team values vibrant, authentic, and energetic personalities and provides training even if previous restaurant experience is not required.
Shifts include AM/PM and mid-day options. Compensation begins at tipped minimum wage plus tips, with part-time opportunities to work up to 40 hours per person.
We believe that a life of purpose has the power to transform the world.
This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch.
Just like our menus, we’re looking for people who are vibrant, authentic, fun, and creative—with personalities as colorful as our dishes. Our servers create a warm, welcoming space where guests feel right at home. They know the difference between good service and true hospitality—and they love making someone’s day brighter, happier, and a little more full. It’s TRUE!
We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.