Server

JPLS Green Lake LLC; Seattle (WA); On-site; USD 28,929 - 31,684; Part time

Benefits offered by this job

Employee meal discounts

Uniforms

Professional Training

Paid sick leave

Flexible Schedule

Work life balance

Job summary

NOI THAI CUISINE in Seattle is seeking a friendly, customer-focused Server for a part-time role. You will help guests, take orders, and ensure an excellent dining experience in a welcoming Northwest Thai restaurant.

We offer a competitive starting rate of $21.30/hour plus tips, plus benefits like employee meals, discounts at other locations, uniforms, and professional training. Flexibility and a positive attitude are valued for a great team fit.

Qualifications

• At least six (6) months of experience as a busser or server in a restaurant, hotel or food industry
• Any related customer service/oriented experience will be considered
• Must have clear written and verbal communication skills

Skills

Customer service

Communication

Teamwork

Job description

We are Bai Tong group representing Noi Thai Cuisine and Bai Tong Thai Restaurant. We are located in 6 Washington state locations, and we also have out-of-state locations in Bend, OR and Honolulu, HI. We are currently hiring for the following position:

Server

(Part-time position)

NOI THAI CUISINE is the Best Thai Restaurant in the Northwest. Our passion is to serve SUPERB THAI CUISINE in an elegant and authentic atmosphere. We are a welcoming community that works hard, shares a real passion for the environment, and enjoys crafting memorable experiences for our guests.

We are seeking team members who have passionate dedication to deliver superior service to our guests. We believe a career should develop your talents, fuel your passions, and empower your professional growth. Our focus is helping you reach your full potential in your career. Become a part of our amazing team and grow your experiences with us at NOI THAI CUISINE!

PERKS & BENEFITS & COMPENSATIONS

• $21.30/hour plus tips
• Employee meal discounts
• Employee discounts at our corporate’s restaurants and stores
• Uniforms
• Professional Training
• Paid sick leave
• Flexible Schedule
• Work life balance

Basic Qualifications:

• At least six (6) months of experience as a busser or server in a restaurant, hotel or food industry
• Any related customer service/oriented experience will be considered
• Must have clear written and verbal communication skills

Preferred Qualification:

• Ability to work in a team environment

What you bring:

• A desire to help out wherever is needed and work as a part of the team
• Passion for providing extra ordinary service
• An eager to learn
• A positive attitude to the workplace
• Flexibility to work a variety of shifts

Accessibility: If you need an accommodation as part of the employment process please contact Human Resources at

Phone: [phone] Ext.104

Email: [e-mail]

Equal Opportunity Employer, including disabled and veterans.

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