Server

Pruitthealth Corporation; Raleigh (NC); On-site; USD 25,000 - 35,000; Full time

Job summary

Pruitthealth Corporation in Raleigh, NC, is seeking a professional Dining Service Associate to provide exceptional service in our upscale dining hall. You will greet guests warmly, present menus, take orders, and ensure a memorable dining experience.

The ideal candidate has a strong commitment to guest satisfaction, can multitask effectively, and is available to work evenings and weekends. Join our team to deliver top-notch hospitality and contribute to a fine dining environment.

Qualifications

• Must be 18+ and meet legal requirements for alcohol service in NC.
• Prior experience in a full-service or upscale restaurant is preferred.
• Ability to multitask and manage time effectively.
• Professional demeanor and strong communication skills.
• Availability to work evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 25 lbs.

Responsibilities

• Greet guests promptly and warmly, creating a positive first impression.
• Present menus, answer questions, and make thoughtful recommendations.
• Accurately take food and beverage orders and enter them into the POS system.
• Deliver food and drinks timely and professionally.
• Check in with guests throughout the meal to ensure satisfaction.
• Handle guest concerns professionally and elevate issues as needed.
• Clear and reset tables efficiently between guests.
• Collaborate closely with kitchen and bar staff to ensure smooth service flow.

Skills

Communication skills

Time management

Multitasking

Job description

About Us

Oaks Whitaker Glen is a premier Continuing Care Retirement Community (CCRC) offering residents an elegant lifestyle and fine dining experiences. Our dining hall combines hospitality excellence with chef-inspired menus, creating a warm and welcoming environment for every guest.

Responsibilities

• Greet guests promptly and warmly, creating a positive first impression.
• Present menus, answer questions, and make thoughtful recommendations.
• Accurately take food and beverage orders and enter them into the POS system.
• Deliver food and drinks timely and professionally.
• Check in with guests throughout the meal to ensure satisfaction.
• Handle guest concerns professionally and elevate issues as needed.
• Clear and reset tables efficiently between guests.
• Collaborate closely with kitchen and bar staff to ensure smooth service flow.

Qualifications

• Must be 18+ and meet legal requirements for alcohol service in NC.
• Prior experience in a full-service or upscale restaurant preferred.
• Ability to multitask and manage time effectively.
• Professional demeanor and strong communication skills.
• Availability to work evenings, weekends, and holidays as needed.
• Ability to stand for extended periods and lift up to 25 lbs.

Equal Opportunity Employer

As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.