Server

Paducah Riverfront Hotel; Paducah (KY); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Paid time off

Job summary

Paducah Riverfront Hotel seeks energetic, friendly Servers for Burger Theory inside the Holiday Inn Riverfront. You will greet guests, present menus, take orders, and deliver food and beverages with prompt, attentive service.

Join a fast-paced hospitality team committed to guest satisfaction, teamwork, and a welcoming dining atmosphere. Flexible schedule and employee discounts are among the available benefits.

Qualifications

• Experience in guest-facing roles is preferred.
• Ability to take orders accurately and enter them into the POS system.
• Excellent communication and teamwork in a fast-paced dining environment.

Responsibilities

• Greet guests warmly and create a positive dining experience.
• Present menus, answer questions, and make food and beverage recommendations.
• Accurately take and enter orders into the POS system.
• Serve food and beverages in a timely and professional manner.
• Monitor guest satisfaction and address concerns promptly.
• Prepare and present checks while processing payments accurately.
• Maintain cleanliness and organization of dining and service areas.
• Assist with opening and closing duties as assigned.
• Follow all food safety, sanitation, and alcohol service regulations.

Job description

Benefits

• Employee discounts
• Flexible schedule
• Paid time off

Burger Theory, located inside the Holiday Inn Riverfront, is seeking energetic, friendly, and customer-focused Servers to join our hospitality team. If you enjoy creating memorable dining experiences, working in a fast-paced environment, and being part of a supportive team, we'd love to meet you!

As a Server, you will be responsible for providing exceptional guest service to restaurant patrons and hotel guests. You will ensure every guest enjoys a welcoming atmosphere, prompt service, and delicious food and beverage offerings.

Responsibilities

• Greet guests warmly and create a positive dining experience.
• Present menus, answer questions, and make food and beverage recommendations.
• Accurately take and enter orders into the POS system.
• Serve food and beverages in a timely and professional manner.
• Monitor guest satisfaction and address concerns promptly.
• Prepare and present checks while processing payments accurately.
• Maintain cleanliness and organization of dining and service areas.
• Assist with opening and closing duties as assigned.
• Follow all food safety, sanitation, and alcohol service regulations.