Server

Beef 'O' Brady's; Naples (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible part-time or full-time schedule

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Competitive salary

Training & development

Job summary

Beef 'O' Brady's in Naples, FL, is looking for enthusiastic Servers to join our team! Ideal candidates should be adept at creating wonderful guest experiences while being knowledgeable about the menu.

This position offers flexible schedules, competitive pay, meal perks, and opportunities for career growth in a fun team environment. Join us to make a difference in our guests' dining experiences!

Qualifications

• Minimum age 18 or older, based on applicable state & local requirements.
• Available to work weekend and holiday shifts.
• Able to competently operate the POS and beverage equipment.

Responsibilities

• Greet and welcome guests to Beef's.
• Follow steps of service for taking and serving orders.
• Keep station and service areas clean and organized.

Skills

Multiple food and beverage items handling

Customer service

POS operation

Job description

Come join the Beef 'O' Brady's winning team as a Server at 7385 Radio Road #101 Naples, FL 34104! We are seeking a superstar Server who loves creating amazing guest experiences.

Now hiring Full-Time and Part-Time Server positions.

Benefits

• Flexible part-time or full-time schedule
• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Competitive salary
• Training & development

Server Responsibilities

• Greet and welcome guests to Beef's
• Follow Beef's steps of service for taking and serving orders
• Be menu knowledgeable to answer guest questions
• Present guest check and take payment
• Follow food safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Server Requirements

• Minimum age 18 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds