Server

Workstream; Murfreesboro (TN); On-site; USD 25,000 - 40,000; Full time

Benefits offered by this job

Competitive compensation

401K and insurance benefits

Complimentary meals while on duty

Daily Pay Option

Paid training and professional development

Opportunities for advancement

Community involvement opportunities

Job summary

Workstream is seeking a Server for its location in Murfreesboro, Tennessee. The successful candidate will have a minimum of one year’s experience in a fast-casual restaurant, with proficiency in POS systems and required food and alcohol certifications. Responsibilities include engaging with guests to create memorable dining experiences and maintaining a clean and organized work area. Join our team to grow your career while having fun along the way with competitive benefits and opportunities for advancement.

Qualifications

• Minimum 1 year’s experience as a server/waiter/waitress in the Fast-Casual Restaurant industry.
• Proficiency in POS systems.
• Current alcohol and food certifications that meet state requirements.

Responsibilities

• Engage with guests and create memorable dining experiences.
• Work in a fast-paced restaurant environment.
• Maintain cleanliness and organization in the work area.

Skills

Customer engagement

Team leadership

Conflict resolution

Attention to detail

Communication skills

Education

High School Diploma or GED

Associate’s or Bachelor’s degree

Tools

POS systems

Job description

Overview

At Bar Louie, we live to SERVE our Guests, our People, and our Communities.

We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company. While we are committed to consistent routines, safety, and compliance, we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework—balancing brand standards with continuous improvement and innovation.

What You’ll Get (Benefits)

Join a team that values YOU and creates opportunities to grow your career while having fun along the way.

• Competitive compensation – we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Complimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Paid training and ongoing professional development – we aim to set you up for success.
• Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie’s success.
• Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.

What You’ll Do (Responsibilities)

We’re looking for Servers who are passionate about hospitality and thrive in a fast-paced environment. If you love engaging with guests and creating memorable dining experiences, join our team today.

What You’ll Bring (Requirements)

• A minimum of 1 year’s experience as a server/waiter/waitress in the Fast-Casual Restaurant industry is required.
• Must be at least 18 years old. High School Diploma or GED required. An associate’s or a bachelor’s degree is preferred.
• Proficiency in POS systems.
• Current alcohol and food certifications that meet state requirements are required.
• Ability to verbally communicate in Spanish with the crew.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Strong knowledge of team leadership and positive conflict resolution.
• Strong attention to detail and ability to maintain cleanliness and organization in the work area.
• Strong communication skills, with the ability to interact with guests in a friendly and professional manner.
• Able to withstand the physical demands a restaurant environment holds.