Server

Experience Senior Living

Lone Tree (CO)

On-site

USD 19,000 - 28,000

Full time

38 hours ago
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Benefits offered by this job

Medical benefits
Dental insurance
Vision insurance
401k with employer matching
Paid holidays
Up to 20 days PTO in three years

Job summary

Experience Senior Living Team is seeking a Server to join our dedicated dining team in Lone Tree, Colorado. The role focuses on delivering high-quality service in a fine dining setting, assisting with menus, and ensuring resident satisfaction during meals.

You will work closely with our culinary leadership, set up tables, handle orders, and maintain a clean dining area while upholding safety and service standards. Weekend availability is needed as part of the role.

Qualifications

  • Basic reading, writing and math skills.
  • Experience in a sit-down restaurant serving role.
  • Eligible to work in the United States.
  • Able to learn handheld POS devices and related restaurant technology.
  • General knowledge of beer, wine and simple cocktails.

Responsibilities

  • Provide a high level of customer service and promote a fine dining atmosphere.
  • Work closely with leadership to keep residents satisfied with food and dining programs.
  • Set tables in accordance with ESL standards.
  • Serve residents and guests beverages as requested.
  • Review daily menu with residents and take/deliver accurate meal orders.

Skills

Customer service
POS devices
Alcohol knowledge
Problem solving
Team collaboration
Weekend availability

Job description

The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members.

We are looking for a Server to join our amazing team!
Responsibilities
  • Provide a high level of customer service and promote a fine dining atmosphere
  • Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
  • Set tables in accordance with ESL standards
  • Serve residents and guests beverages as requested
  • Review daily menu with residents
  • Takes and delivers accurate meal orders to residents and guests
  • Remove used or soiled plates, utensils, glasses, linen from the dining room as needed
  • Adhere to Quality Enhancement standards and standard food safety practices
  • Assist with preparation and execution of special events, banquets, and theme meals
  • When applicable acquaint new residents with menus, seating, and dining options
  • Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room
  • Communicate resident likes and dislikes to Director of Culinary Services for menu planning purposes and resident satisfaction
  • Create a strong sense of teamwork and cooperation among all staff
  • Attend Pre-Meal stand up held for all dining and kitchen staff
  • May perform other duties as needed and/or assigned
Requirements
  • Basic reading, writing, and mathematical skills
  • Able to resolve problems of dissatisfied customers and/or employees
  • Experience in a sit-down restaurant serving role
  • Able to learn handheld POS devices and related restaurant technology
  • General knowledge of alcohol, including beer, wine, and simple cocktails
  • Eligible to work in the United States
  • Available to work some weekends
  • Experience with handheld POS devices is a plus
Benefits

We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years.

Compensation

$12.14/hour plus service charges and tips with a guaranteed minimum of $17/hour.

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