Server

Olive Garden

Florence (SC)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
401(k) savings plan

Job summary

A popular restaurant chain in Florence, SC is seeking a server to deliver exceptional dining experiences. The ideal candidate will provide friendly service, guiding guests through the menu and ensuring they feel welcome. This full-time position offers flexible schedules and numerous benefits, including free employee meals, medical insurance, and career advancement opportunities.

Qualifications

  • Ability to provide friendly and attentive service.
  • Knowledge of food and wine.

Responsibilities

  • Deliver exceptional dining experiences.
  • Guide guests through the menu.

Job description

Overview

As a server at Olive Garden, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and part of our family. Our servers thrive on making loyal guests by guiding them through our menu with knowledge of food, wine, and our fresh ingredients.

Benefits
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

We’re committed to the health and safety of our team members and guests, maintaining high safety and sanitation practices, and ensuring team member wellness.

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