Regis Corporation in Fairfield, California is seeking a Server who will provide exceptional guest service by taking orders, answering questions, and enhancing the dining experience. Ideal candidates should be at least 18 years old with previous server experience, and must possess effective communication skills. The position requires the ability to work in a fast-paced environment and availability for evenings, weekends, and holidays.
Qualifications
Must be at least eighteen (18) years of age.
Previous Server or restaurant experience preferred.
Reading, writing, basic math, and effective communication skills required.
Responsibilities
Provide excellent guest service by engaging guests and taking orders.
Inform guests of specials and make suggestions.
Assist in keeping the restaurant clean and safe.
Skills
Guest service
Up-selling techniques
Effective communication
Teamwork
Basic math skills
Job description
Essential Duties and Responsibilities
Provide excellent guest service by engaging the guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment
Inform guests of specials and/or promotions, answer questions and make suggestions when asked
Use up-selling techniques with every guest to enhance dining experience
Address guest concerns and inform manager
Assist in keeping the restaurant clean and safe
Qualifications and Skills
Must be at least eighteen (18) years of age
Previous Server or restaurant experience preferred
Reading, writing, basic math and effective communication skills required
English language and professional communications skills are required
Ability to work in a team environment
Comfortable working in a fast paced environment
Available to work evenings, weekends and holidays
Physical Demands
Mobility required during the entire shift
Must be able to stand and exert well‑paced mobility for periods of up to eight (8) hours in length
Consistently operates registers (Point of Sales System)