Server

JINYA Ramen Bar; Charlotte (NC); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Opportunity for advancement

Training & development

Flexible schedule

Food provided

Paid training

Job summary

JINYA Ramen Bar in Charlotte, North Carolina is looking for energetic Servers to deliver outstanding hospitality. The role requires previous serving experience, strong communication skills, and the ability to thrive in a fast‑paced environment. You will greet guests, guide them through the menu, and ensure high guest satisfaction through consistent service. Full-time and part-time positions are available, offering benefits such as employee discounts and flexible schedules.

Qualifications

• Previous serving experience preferred.
• Ability to work in a high-volume environment.
• Professional appearance and positive attitude.

Responsibilities

• Greet all guests within 60 seconds with a warm introduction.
• Guide guests through the menu with full knowledge.
• Maintain clean sections and assist teammates when needed.

Skills

Strong communication skills

Multitasking skills

Teamwork mindset

Job description

Benefits

• Employee discounts
• Opportunity for advancement
• Training & development
• Flexible schedule
• Food provided
• Paid training

Position Summary

The Server is responsible for providing outstanding hospitality while executing JINYA’s corporate steps of service. This role requires strong menu knowledge, attention to detail, suggestive selling skills, and the ability to thrive in a fast‑paced environment.

Key Responsibilities

• Greet all guests within 60 seconds with a warm, genuine introduction
• Follow JINYA’s corporate steps of service from greeting to farewell
• Guide guests through the menu with full knowledge of ramen, small plates, cocktails, mocktails, and modifiers
• Ask about allergies and dietary restrictions before taking orders
• Practice effective suggestive selling (speed items, add‑ons, pairings, desserts)
• Accurately enter orders and confirm items before sending to the kitchen
• Deliver food and beverages following proper naming and placement procedures
• Maintain awareness of table maintenance (pre‑bussing, refilling drinks, resetting tables within 2 minutes)
• Follow all POS procedures and proper cash handling guidelines
• Maintain clean sections and assist teammates when needed
• Comply with uniform standards and appearance expectations
• Promote guest rewards program and encourage reviews

Qualifications

• Previous serving experience preferred
• Strong communication and multitasking skills
• Ability to work in a high‑volume environment
• Professional appearance and positive attitude
• Strong teamwork mindset
• Availability for evenings, weekends, and holidays

What Success Looks Like in This Role

• Consistent execution of corporate service standards
• High guest satisfaction and repeat business
• Strong menu knowledge and confident recommendations
• Clean and organized section at all times
• Effective teamwork with FOH and BOH
• Ability to manage multiple tables while maintaining hospitality

If you are energetic, guest‑focused, and passionate about delivering exceptional service, we’d love for you to join the JINYA team.

Job Types: Full‑time, Part‑time