Server

PF Changs China Bistro

Atlantic City (NJ)

On-site

USD 16,531,000 - 27,552,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Advancement opportunities
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas
401(k) retirement plan
Medical, dental and vision insurance
Paid sick leave

Job summary

P.F. Chang’s is hiring now for dine-in food and beverage Servers, Waitresses or Waiters in full-time or part-time roles. You will be a core team member delivering a personalized guest experience in a scratch kitchen environment.

No prior experience is required as training is provided; strong customer service and etiquette are essential, along with the ability to handle multi-tasking in a fast-paced team setting and to meet local age and food handler requirements.

Qualifications

  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must meet state minimum age for serving alcoholic beverages.
  • Have a current Food Handler’s Card where applicable, or we will help you obtain.
  • Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service
Etiquette
Multi-tasking
Safety procedures

Job description

P.F. Chang’s Pay Range (based on experience): $6.05 / hour + tips

Benefits we offer for this position:
All team members:
  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:
  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part‑time hourly restaurant dine‑in food and beverage Servers, Waitresses or Waiters.

Job Summary:

The dine‑in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.

  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.

  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.

  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Job Requirements:
  • Previous experience is not required – we will train you!

  • Excellent customer service skills and etiquette.

  • Ability to execute proper sanitation practices and safety procedures.

  • Must meet state minimum age for serving alcoholic beverages.

  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

  • Ability to multi-task in a fast‑paced, team‑work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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