Senior Manager

Carrabba's Italian Grill

Waldorf (MD)

On-site

USD 60,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
401k

Job summary

Carrabba's Italian Grill is seeking a restaurant manager to lead both front-of-house and back-of-house operations with a focus on guest satisfaction. The role requires a minimum of 3 years of salaried restaurant management experience in a full-service environment and a willingness to relocate within the region.

Candidates with scratch-kitchen exposure and basic computer skills are preferred. The position offers full-time hours, competitive compensation, and opportunities for career growth within

Qualifications

  • Minimum 3 years of salaried restaurant management experience.
  • Full Casual Dining or Casual Plus environment preferred.
  • Hands-on experience in both FOH and BOH.
  • Availability for a flexible schedule.
  • 21 years of age with legal authorization to work in the United States.
  • Willingness to relocate within the assigned region.
  • Bilingual a plus.
  • Exposure to a scratch kitchen a plus.
  • Computer skills a plus.

Responsibilities

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring.
  • Actively participate in the career growth of hourly team members.
  • Implement security protocols to ensure safety of employees and guests.
  • Develop Carrabbamico career paths and promotions.
  • Ensure compliance with policies, laws, and health standards.
  • Provide direction and guidance to employees as part of the management team.
  • Address guest comments to grow guest counts and empower staff.
  • Demonstrate knowledge of the full menu and preparation.
  • Engage in community and market opportunities for the restaurant.

Skills

Leadership
People management
Operations management
FOH/BOH experience
Customer service
Computer skills
Flexibility

Tools

POS familiarity

Job description

Text \"Pasta\" to 30437 to apply now!By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba’s Italian Grill. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests.Position Details:Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand.Actively participate in the career growth of hourly team members.Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.Champion our development paths for all Carrabbamicos so that they can reach their career goals. These development paths provide the roadmaps for our internal management promotions.Comply with operational standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards.Ensure the operational basics and standards are adhered to with total commitment and passion through providing direction and guidance to employees.Actively take part as a member of the management team.Respond to guest comments and seek the opportunity to build guest count while educating and empowering other Carrabbamicos to act in a similar capacity.Set excellent customer service and work examples.Demonstrate knowledge of the entire menu and preparation.Engage in community and market-related opportunities at the restaurant.Specific qualifications include:Minimum 3 years of salaried restaurant management experienceFull Casual Dining or Casual Plus environment, preferredHands-on experience in both FOH and HOHAvailability to work a flexible scheduleMinimum 21 years of age with legal authorization to work in the United StatesWillingness to relocate within the assigned region.Computer skills, a plusBilingual, a plusPrevious exposure to a scratch kitchen, a plusBloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/Compensation Range: $60000 per year - $70000 per year with potential for bonus based on eligibility and other business factorsWe value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.Application Instructions:Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Tony. We look forward to hearing from you!
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