Senior Living Dining Services Director

Oxford Grand NewMarket; Wichita (KS); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, vision, and a life保险

401k with employer match

PTO for full time and part time

Certification cost assistance

Yearly tenure bonus

Job summary

Oxford Senior Living in Wichita, KS seeks a Dining Services Director to lead daily kitchen operations, menu planning, and guest interaction. You will oversee meal preparation, dietary compliance, and a small team while coordinating with the dietician and other departments.

This full-time role offers a comprehensive benefits package, opportunities for growth, and a collaborative, resident-focused culture. Strong culinary background, leadership skills, and dedication to high service standards are

Qualifications

• High School Diploma or G.E.D.
• Food Handler’s certification
• Five (5) years of successful experience providing leadership in a food service setting
• Three (3) or more years preparing meals for large groups
• Working knowledge of dietary requirements for seniors
• Formal accredited culinary certification
• Significant culinary experience may be substituted for formal education

Responsibilities

• Develop menu according to a scheduled cycle and in coordination with the dietician as needed
• Track menu changes and food substitutions
• Observe and communicate with residents for specific preferences and adjust menu accordingly
• Manage food inventory, including available snacks within each memory care house, and work with food/supply provider to ensure adequate supply
• Communicate with community team members to ensure meals are presented and served appropriately
• Follows the budgetary expectations of the community
• Ensure kitchen and food preparation areas are clean and exceed regulatory standards
• Continually monitor kitchen equipment to ensure they are in good working order and temperatures meet regulatory standards
• Ensure food and supplies are labeled and stored appropriately
• Maintain meal service records as required
• Oversee the day to day kitchen operations, including responsibility for assigning tasks and responsibilities for additional kitchen staff
• Partner with the Executive Director to recommend ways to enhance the dining experience for residents
• Responsible for the staffing of the dining room and the kitchen
• Responsible for the recruitment, training and setting expectations for all dining services team members

Skills

Leadership experience

Food service leadership

Meal planning

Dietary knowledge for seniors

Education

Culinary certification

High School Diploma or GED

Job description

Oxford Senior Living in Wichita, KS seeks a Dining Services Director to lead daily kitchen operations, menu planning, and guest interaction. You will oversee meal preparation, dietary compliance, and a small team while coordinating with the dietician and other departments.

This full-time role offers a comprehensive benefits package, opportunities for growth, and a collaborative, resident-focused culture. Strong culinary background, leadership skills, and dedication to high service standards are