Senior Living Dining Server - Warm, Rewarding Service

Thereserveatfairhope; Fairhope (AL); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

PTO & Holiday Pay

Job summary

Thereserveatfairhope in Alabama is seeking a courteous dining staff member to support residents in daily meal service in a senior living community. You will maintain table settings, serve residents, and ensure smooth post-meal cleanup with attention to detail and safety.

The role emphasizes positive resident relations, a friendly demeanor, and readiness to assist with special functions and events, while upholding quality care standards and teamwork across the dining team.

Qualifications

• High school diploma or equivalent (GED) preferred.
• At least 1 year of related work experience preferred.
• Must be physically able to lift up to 40 pounds.

Responsibilities

• Maintain proper table settings, placement of flatware, glasses, napkins, condiment dishes, and vases; keep linens clean and properly placed.
• Serve residents promptly, courteously, and in an orderly manner; serve from left, pour beverages and clear from right; remove empty dishes before next course.
• After meal service, take all remaining dishes to kitchen; clean and reset tables; sweep and mop floors.
• Prepare for and work special functions.
• Demonstrate positive resident relations and community’s quality care standards to residents, families, and guests; maintain a cheerful attitude.
• Other duties as assigned by supervisor.

Skills

Customer service

Physical stamina

Education

High school diploma or GED

Job description

Thereserveatfairhope in Alabama is seeking a courteous dining staff member to support residents in daily meal service in a senior living community. You will maintain table settings, serve residents, and ensure smooth post-meal cleanup with attention to detail and safety.

The role emphasizes positive resident relations, a friendly demeanor, and readiness to assist with special functions and events, while upholding quality care standards and teamwork across the dining team.