Senior Living Cook - Large-Scale Meals & Special Diets

Glacier Hills Senior Living Community; West Hartford (CT); On-site; USD 2,066,000 - 2,755,000; Part time

Job summary

Saint Mary Home is seeking a Part-time Cook to join our kitchen team. You will prepare meals in large quantities for residents, following dietary guidelines and our established policies.

This role operates on a rotating shift and supports a compassionate, resident-centered care environment. Ideal candidates have a high school diploma, experience in large-scale cooking, and knowledge of food safety and modified textures.

Qualifications

• High school diploma or equivalent required.
• Experience in large-scale cooking preferred.
• Knowledge of dietary procedures, food safety regulations, and modified texture diets may be helpful.

Responsibilities

• Prepare and cook a variety of meals in large quantities.
• Follow dietary guidelines and procedures to accommodate residents' nutritional needs.
• Prepare specialized textures, including purees, mechanical soft, and other modified diets as needed.
• Maintain a clean, organized, and sanitary kitchen and food service area.
• Ensure proper care and use of kitchen supplies and equipment.

Skills

Attention to detail

Customer service

Communication skills

Follow instructions

Education

High school diploma or equivalent

Job description

Saint Mary Home is seeking a Part-time Cook to join our kitchen team. You will prepare meals in large quantities for residents, following dietary guidelines and our established policies.

This role operates on a rotating shift and supports a compassionate, resident-centered care environment. Ideal candidates have a high school diploma, experience in large-scale cooking, and knowledge of food safety and modified textures.