Senior Living Bistro Cook - Nutritious Menus & Teamwork

Theuniversityunion; Federal Way (WA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Competitive compensation

Positive and collaborative work env.

Growth opportunities

Job summary

Brightwater Senior Living is seeking a dedicated Cook to join our dining team. The role involves preparing nutritious, appealing meals for residents in a senior living community, while maintaining a clean and safe kitchen and dining area.

Requirements include a minimum of 2 years cooking experience in institutional or full-service settings, ability to follow recipes, strong organizational and communication skills, and a valid Food Handlers Permit.

Qualifications

• Minimum 2 years’ cooking experience in institutional or full-service settings.
• Ability to follow recipes, perform measurements and adjust quantities as needed.
• Strong organizational and communication skills, both written and verbal.
• Current Food Handlers Permit as required by state regulations.
• Meet state health-related and certification requirements.
• Team-oriented, compassionate, and committed to excellence in senior living services.

Responsibilities

• Prepare meals according to Brightwater menus and recipes, adhering to dietary requirements and physician orders.
• Maintain a clean, safe, and sanitary kitchen and dining environment.
• Inspect food preparation and serving areas to ensure compliance with food safety practices.
• Bake, roast, broil, and steam various foods, and regulate cooking equipment temperatures.
• Portion, arrange, and garnish food attractively and in a timely manner.
• Carry out scheduled cleaning, stocking, and maintenance tasks as directed by the Chef.
• Receive, prepare, and serve food and beverage orders in the bistro.
• Attend scheduled training sessions and staff meetings.
• Communicate effectively with team members and supervisors, keeping them informed of any challenges or opportunities for improvement.

Skills

Cooking

Follow recipes

Organization

Communication

Job description

Brightwater Senior Living is seeking a dedicated Cook to join our dining team. The role involves preparing nutritious, appealing meals for residents in a senior living community, while maintaining a clean and safe kitchen and dining area.

Requirements include a minimum of 2 years cooking experience in institutional or full-service settings, ability to follow recipes, strong organizational and communication skills, and a valid Food Handlers Permit.