Senior Golf Course Superintendent & Agronomy Leader

Genesis Distribution; Burlington (VT); Híbrido; USD 100 000 - 125 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Base salary

Bonus program

Medical and dental

Life insurance

Disability coverage

401(k) plan

Paid time off

Dues & CE

Resumo da oferta

Burlington Country Club in Vermont seeks a seasoned Golf Course Superintendent to lead all maintenance operations and uphold premier playing conditions for daily members and major events.

The ideal candidate has at least five years in golf course management, strong agronomy expertise, and a proven ability to manage budgets, mentor staff, and collaborate with club leadership to advance long-term course improvements.

Qualificações

• Minimum five years of progressive leadership in golf course management.
• Extensive agronomic knowledge of bentgrass and warm-season turf.
• Proven ability to lead, develop and mentor teams.
• Strong business acumen: budgeting, forecasting, cost control.
• Excellent interpersonal and communication skills.
• Degree in Agronomy, Turfgrass Science, or related field preferred.

Responsabilidades

• Provide strategic direction for golf course and grounds operations year-round.
• Plan and implement agronomic programs; manage course, practice facilities, landscaping, and pools.
• Lead and develop a high-performing team; oversee staffing and scheduling.
• Develop and manage annual operating and capital budgets; ensure safety and regulatory compliance.
• Collaborate on capital projects to advance the Club's long-term vision.

Conhecimentos

Leadership

Agronomy

Budget management

Team leadership

Communication

Technology literacy

Formação académica

B.S. in Agronomy or related

Ferramentas

Microsoft Office

Industry software

Descrição da oferta de emprego

Burlington Country Club in Vermont seeks a seasoned Golf Course Superintendent to lead all maintenance operations and uphold premier playing conditions for daily members and major events.

The ideal candidate has at least five years in golf course management, strong agronomy expertise, and a proven ability to manage budgets, mentor staff, and collaborate with club leadership to advance long-term course improvements.