Senior Food Safety & Quality Leader

Kerry; Beloit (WI); On-site; USD 90,000 - 120,000; Full time

Job summary

Kerry in Beloit, WI is seeking a Food Safety & Quality Manager to lead FSQ programs, including HACCP and GMP, and partner with cross-functional teams to ensure safe, compliant products. The Beloit facility conducts product innovation and routine testing as part of Kerry's global standards.

The role requires 5–10% travel, 4–10 years of quality experience, and a strong background in GFSI standards. Join a team focused on continuous improvement and customer satisfaction.

Qualifications

• Bachelor’s degree in Food Science, Chemistry, Biochemistry, Microbiology, or similar Science/Engineering.
• Knowledge and experience with relevant GFSI standards such as SQF, BRC, IFS or FS 22000.
• Minimum 4-10 years of quality experience and/or training.
• Experience managing quality and food safety systems.
• Experience in a plant environment strongly preferred.

Responsibilities

• Lead FSQ programs and audits at the Beloit site.
• Oversee HACCP, GMP, sanitation, and regulatory compliance.
• Drive continuous improvement and KPI reporting with root-cause analysis.
• Develop food safety culture and manage the QD department and budget.

Skills

HACCP

PCQI Certification

GFSI Standards

Root Cause Analysis

Education

Bachelor’s degree in Food Science or related

Tools

Intelex

Job description

Kerry in Beloit, WI is seeking a Food Safety & Quality Manager to lead FSQ programs, including HACCP and GMP, and partner with cross-functional teams to ensure safe, compliant products. The Beloit facility conducts product innovation and routine testing as part of Kerry's global standards.

The role requires 5–10% travel, 4–10 years of quality experience, and a strong background in GFSI standards. Join a team focused on continuous improvement and customer satisfaction.