SENIOR COOK (FULL TIME)

Compass Group USA; Springfield (IL); On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

Sick pay

Paid time off accrual

Paid shift meals

Uniforms provided

Job summary

Morrison Healthcare, a Compass Group company, is hiring a Senior Cook at the HSHS St John Hospital in Springfield, IL. This full-time role requires attention to dietary standards and timely meal preparation, with schedules that may vary.

Prior cooking experience is preferred, and benefits include sick pay and uniforms. You will oversee cooking activities as assigned, prepare entrees, ensure HACCP compliance, and maintain accurate records.

Qualifications

• 1 year of cooking experience preferred.
• Full-time availability.

Responsibilities

• Oversee cooking activities as assigned by Food Service Director.
• Prepare various entrees and menu items following recipes.
• Operate and clean equipment; perform routine cleaning.
• Store, label and date foods; maintain organized storage.
• Follow HACCP guidelines for quality and safety.
• Comply with health/sanitation regulations.
• Maintain daily production records and required documentation.
• Assist in cross-training of employees.
• Perform other duties as assigned.

Skills

Cooking

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for full time SENIOR COOK positions.
• Location: HSHS St John Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online applications accepted only.
• Schedule: Full time schedule. Days and hours may vary. More details upon interview.
• Requirement: 1 year of previous cooking experience is preferred.
• Perks: Sick pay, paid time off accrual, paid shift meals, and uniforms provided!
• Pay Range: $16.00per hour to$17.00per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely,

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.