SENIOR COOK (FULL TIME)

Flik Independent School Dining

Pomfret (CT)

On-site

USD 30,000 - 33,000

Full time

14 hours ago
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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits: Critical Illness
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Auto and Home Program
FSAs / Flexible Spending Accounts
Paid time off benefits

Job summary

Flik Independent School Dining at Rectory School in Pomfret, CT is seeking a Senior Cook for a full-time role. You will prepare nutritious meals and ensure they meet all applicable standards and recipes.

The position involves overseeing cooking activities, operating and cleaning kitchen equipment, and maintaining proper food storage. Weekend shifts may be required; prior culinary experience is required.

Competitive hourly pay and benefits apply, with a strong focus on safety and HACCP guidelines.

Qualifications

  • Previous culinary experience required.
  • Full-time availability; weekend shifts may be required.
  • Location: Pomfret, CT.

Responsibilities

  • Oversee cooking activities as assigned by Food Service Director.
  • Prepare various entrees and menu items following established recipes.
  • Operate and clean equipment after each use; perform routine cleaning.
  • Store, label and date food items; maintain organized storage.
  • Follow HACCP guidelines for quality and safety.
  • Comply with health and sanitation regulations.
  • Assist in maintaining daily production records and documentation.
  • Assist in cross-training of employees.
  • Perform other duties as assigned.

Skills

Culinary experience
Food safety

Tools

Commercial kitchen equipment

Job description

  • We are hiring immediately for a full time SENIOR COOK position.
  • Location: Rectory School - 528 Pomfret Street, Pomfret, CT 06258. Note: online applications accepted only.
  • Schedule: Full time schedule. Days and hours may vary; weekend shifts required. Further details upon interview.
  • Requirement: Previous culinary experience required.
  • Internal Employee Referral Bonus Available
  • Pay Range: $22.00 per hour to $24.00 per hour.

FISD

Free meals, uniforms and laundering service available at select locations.

Job Summary

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities
  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assists in the cross training of employees.
  • Performs other duties as assigned.
Associates At FISD Are Offered Many Fantastic Benefits

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
Full-time Positions Also Offer the Following Benefits

Full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.

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