SENIOR COOK (FULL TIME)

Compass Group USA; Morganton (NC); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identify Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring a Senior Cook for UNC Health Morganton, NC. The role prepares nutritious, high-quality meals in a healthcare setting and supports daily kitchen operations in a hospital food service program.

The schedule is full-time from 10:00 am to 6:00 pm, with days may vary. Prior healthcare cooking experience is required, and the pay ranges from $18.00 to $19.00 per hour, with comprehensive benefits for full-time staff.

Qualifications

• Previous cooking experience in a healthcare setting is required.

Responsibilities

• Oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use; performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy; maintains organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Skills

Cooking

Job description

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• We are hiring immediately for a full time SENIOR COOK position.
• Location: UNC Health Morganton - 2201 South Sterling Street, Morganton, NC 28655. Note: online applications accepted only.
• Schedule: Full time schedule. 10:00 am to 6:00 pm, days may vary. More details upon interview.
• Requirement: Previous cooking experience in a healthcare setting required.
• Pay Range: $18.00per hour to$19.00per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positionsare offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offerthe following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Morrison Healthcare maintains a drug-free workplace.

Nearest Major Market: Hickory
Job Segment: Food Service, Chef, Culinary, Hospitality