Seasoned Line Cook – Scratch Kitchen & Fast-Paced Team

BRU Burger Bar - Bloomington; Bloomington (IN); On-site; USD 21,000 - 30,000; Full time

Job summary

BRU Burger Bar - Bloomington is seeking a skilled Cook to join our back‑of‑house team. You will prepare and cook a wide variety of dishes, ensure quality and taste, and help maintain a clean, safe kitchen. Your culinary skills, attention to detail, and teamwork will deliver an exceptional dining experience.

This full‑time position requires flexibility to work evenings, weekends, and holidays. Proven kitchen experience, knowledge of culinary techniques, and a commitment to food safety are valued.

Qualifications

• Proven experience as a cook or line cook in a restaurant setting.
• Knowledge of culinary techniques, cooking methods, and food safety practices.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and a commitment to delivering high-quality food.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Prepare and portion ingredients according to the restaurant's recipes and standards.
• Ensure the freshness and quality of all food products.
• Follow food safety guidelines and hygiene standards throughout the food preparation process.
• Cook and plate dishes accurately and efficiently while maintaining quality and presentation.
• Monitor cooking times, temperatures, and ingredient portions.
• Adjust seasoning and flavors as necessary to meet customer preferences.
• Have a deep understanding of the menu and explain dishes to customers.
• Maintain a clean and organized kitchen workspace and properly label/store prepared items.
• Assist with inventory management and food ordering as needed.
• Work collaboratively with other kitchen staff and communicate effectively to ensure smooth operations.
• Follow health and safety guidelines and report issues promptly.

Skills

Cooking techniques

Food safety

Fast-paced environment

Attention to detail

Teamwork

Flexibility

Job description

BRU Burger Bar - Bloomington is seeking a skilled Cook to join our back‑of‑house team. You will prepare and cook a wide variety of dishes, ensure quality and taste, and help maintain a clean, safe kitchen. Your culinary skills, attention to detail, and teamwork will deliver an exceptional dining experience.

This full‑time position requires flexibility to work evenings, weekends, and holidays. Proven kitchen experience, knowledge of culinary techniques, and a commitment to food safety are valued.