Seasoned Kitchen Manager — Elevate Dining Experiences

iCIMS, Inc.; Oak Knoll (MN); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Comprehensive healthcare

Flexible HSA

Employee Assistance Programs

Group life insurance

Short/Long-term disability

Paid time off

401k with match

Quarterly bonus

Dining discount

Next-day pay option

Tuition assistance

Job summary

The Cheesecake Factory is seeking a seasoned restaurant leader to oversee dining and bar operations in a full-service setting, driving guest satisfaction and team performance. You will contribute to a culture of hospitality and excellence across a large, guest-focused environment.

Our compensation range is competitive, with bonuses and a broad benefits package, and the company is known for its Fortune ranking and people-centric culture.

Qualifications

• Minimum 2 years of experience as a manager in a full-service restaurant (dining plus bar).
• Proven track record of career growth and success in previous roles.
• Strong interpersonal and communication skills.
• Dependable and motivated with a strong work ethic.
• Ability to stand, sit, squat or walk for extended periods and lift up to 50 lbs.

Skills

Leadership

Interpersonal skills

Communication

Dependability

Stamina

Job description

The Cheesecake Factory is seeking a seasoned restaurant leader to oversee dining and bar operations in a full-service setting, driving guest satisfaction and team performance. You will contribute to a culture of hospitality and excellence across a large, guest-focused environment.

Our compensation range is competitive, with bonuses and a broad benefits package, and the company is known for its Fortune ranking and people-centric culture.