Seasonal Vending & Customer Service Pro

AVI Foodsystems; Mills River (NC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Free meals and snacks

Growth opportunities

Competitive compensation

Job summary

AVI Foodsystems is seeking a friendly and hard-working Customer Service Attendant for a seasonal role. You will receive deliveries, stock vending machines, and ensure accurate inventory and refrigeration at client locations.

This position offers hands-on experience in a customer-focused food service environment with training and growth opportunities, free meals, and a welcoming family culture.

Qualifications

• Outgoing personality with the skills to promote products.
• Ability to work independently and as part of a team.
• Excellent organization and time management skills.
• Ability to speak effectively to customers and employees.
• Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals.
• A family culture and atmosphere.
• Competitive compensation.
• Free meals and snacks/beverages.
• Immense training and growth opportunities.

Responsibilities

• Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations.
• Fill vending machines to proper inventory levels with items such as soft drinks, pastries and packaged foods.
• Place stock on shelves or racks in vending machines or coolers.
• Ensure the refrigeration of all cold food products.
• Oversee the ordering of merchandise and control inventory.
• Collect unsold and stale merchandise.
• Collect money, including coins and bills, from machines.
• Communicate positively with customers by making eye contact and smiling.
• Perform routine maintenance and sanitation of machines.
• Maintain clean vending areas.

Skills

Customer service

Teamwork

Time management

Communication

Job description

AVI Foodsystems is seeking a friendly and hard-working Customer Service Attendant for a seasonal role. You will receive deliveries, stock vending machines, and ensure accurate inventory and refrigeration at client locations.

This position offers hands-on experience in a customer-focused food service environment with training and growth opportunities, free meals, and a welcoming family culture.