Seasonal Server — Free Cruise After First Season (Alaska)

Princess Cruises and Holland America Line; College (AK); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Free cruise after first season

Referral program

Lifetime experience

Rewards & incentives

Community service

Employee activities

Professional growth

Job summary

Princess Cruises and Holland America Line is seeking a Server at Fairbanks Princess Riverside Lodge for a seasonal full-time role in Alaska. You will deliver friendly dining service, present menus, and ensure guests enjoy a memorable experience while following policies and safety standards.

Responsibilities include setup, greeting guests, recommending items, handling POS transactions, and maintaining cleanliness.

Qualifications

• Must pass a pre-employment background check.
• Must be eligible to work in the United States; no visa sponsorship available.
• Minimum age 18 to serve alcohol and reside in company housing where available.
• Alaska Food Handler’s Card or ability to obtain one.
• Valid alcohol safety card for Alaska required.
• Ability to stand/walk for 8+ hours per day.

Responsibilities

• Organize and set up workspace before, during, and after each shift, including stocking and cleaning.
• Greet guests and welcome them while presenting menus and recommendations.
• Provide service using the established sequence to ensure a quality dining experience.
• Operate a computerized POS system and handle transactions accurately.
• Maintain cleanliness and sanitation across work and storage spaces.
• Assist with seating, running food, and supporting team as needed.

Skills

Alaska Food Handler’s Card

Alcohol safety card

Teamwork

Fast-paced environment

Independent work

Time management

Physical stamina

Tools

POS system

Job description

Princess Cruises and Holland America Line is seeking a Server at Fairbanks Princess Riverside Lodge for a seasonal full-time role in Alaska. You will deliver friendly dining service, present menus, and ensure guests enjoy a memorable experience while following policies and safety standards.

Responsibilities include setup, greeting guests, recommending items, handling POS transactions, and maintaining cleanliness.