Seasonal Line Cook — Flexible Hours in a Busy Kitchen

Nordstrom, Inc.

Walnut Creek (CA)

On-site

USD 34,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Medical/Vision
Dental
Retirement
Paid Time Away
Life Insurance
Disability Insurance
Merchandise Discount
EAP Resources

Job summary

Nordstrom, Inc. is seeking a motivated line cook in Walnut Creek, CA who prepares food items consistently, adheres to recipe standards and maintains a safe, clean kitchen in a fast-paced environment.

You will execute line setups, plate dishes, and collaborate with team members to deliver high-quality service. The role requires flexible scheduling, clear communication with customers and coworkers, and a willingness to work varied shifts; one year of food service experience is preferred.

Qualifications

  • The ability to communicate clearly and professionally with customers and coworkers
  • Successfully thrived in a fast-paced environment
  • The ability to work a flexible schedule
  • A food handler’s card where required by local and state regulations
  • 1+ year experience in food service/hospitality (preferred)

Responsibilities

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • The hours and schedule for this position will vary by week depending on business needs

Skills

Communication
Adaptability
Flexible schedule
Food safety knowledge

Job description

Nordstrom, Inc. is seeking a motivated line cook in Walnut Creek, CA who prepares food items consistently, adheres to recipe standards and maintains a safe, clean kitchen in a fast-paced environment.

You will execute line setups, plate dishes, and collaborate with team members to deliver high-quality service. The role requires flexible scheduling, clear communication with customers and coworkers, and a willingness to work varied shifts; one year of food service experience is preferred.

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