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Stew Leonard’s is seeking an Ice Cream Host/Hostess in Danbury, CT for seasonal, hourly work. The role involves direct customer interaction at the service bar, taking custom orders, and making ice cream.
Starting pay ranges from $18.25 to $20 per hour, depending on qualifications and experience. The position includes preparing ice cream, packaging for display, and assisting with holiday sweets, coffee service, and cashier duties while adhering to health and safety standards.
Ice Cream Host/Hostess
Seasonal Hourly – starting rate $18.25/hr-$20/hr depending on qualifications and experience
Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop.
Ice Cream Host interact directly with customers at the service bar by answering any questions, offering recommendations, and making ice cream.
We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from within.
High value, high quality Medical, Dental, and Vision coverage, 401 K plan, family & personal time, life insurance, and more!
Have you seen the Avocado Girls? Chiquita Banana? Or the singing Parrot?
We’re thrilled to offer our employees Dayforce Wallet – a new way to get paid. Say bye-bye to pay day and hello to pay your way. Get your pay as soon as you earn it, at no cost to you– It’s your money, why should you have to wait? Request your pay as you earn it.
We take pride in the power of diversity, inclusion, and being socially responsible to the communities which we live and do business