Seasonal Customer Service Attendant

AVI Foodsystems, Inc.

Georgia

Sur place

USD 17 000 - 22 000

Temps partiel

14 jours+

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Avantages offerts par ce poste

Free meals and snacks/beverages
Immense training and growth
Competitive compensation
Family culture

Résumé du poste

AVI Foodsystems is hiring a friendly, hard-working Customer Service Attendant for a seasonal role in Macon, GA. You will greet customers, assist with vending and micro market operations, and support daily service at client locations.

A team-oriented mindset and reliable attendance are essential. The position offers on-site work with training, competitive compensation, and opportunities for growth within AVI's Headquarters Operations.

Qualifications

  • Outgoing personality with the skills to promote products.
  • Ability to work both independently and as part of a team.
  • Excellent organization and time management skills.
  • Ability to speak effectively to customers and employees.
  • Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals.

Responsabilités

  • Receive delivery of items at client locations and stock vending machines.
  • Fill vending machines to proper inventory levels.
  • Place stock on shelves or racks in vending machines or coolers.
  • Ensure the refrigeration of all cold food products.
  • Oversee the ordering of merchandise and control inventory.
  • Collect unsold and stale merchandise.
  • Collect money from machines.
  • Communicate positively with customers by smiling and eye contact.
  • Perform routine maintenance and sanitation of machines.
  • Maintain clean vending areas.

Connaissances

Outgoing personality
Teamwork
Organization
Communication
Math calculations

Description du poste

If you are hard‑working, detail‑oriented and a team player, we are looking for you. AVI Foodsystems has a variety of positions in business, education, healthcare and leisure settings and at our Headquarters Service and Operations Centers. AVI offers full- and part-time employment with a great family culture, friendly faces and an enjoyable work environment. We are proud of our team members and appreciate the hard work, loyalty and committed service they provide every day.

Joining our team encompasses competitive salaries; health, life, dental and vision insurance for full-time positions; paid vacation and holidays; comprehensive training; a generous 401(k) program; growth opportunities; and a family culture and atmosphere.

DINING

Our dining centers are filled with culinary passion. Our dining team members may include cashier, chef, cook, food preparation, management and many other positions in business, education, healthcare and leisure locations.

MICRO MARKET/VENDING

The number one job of micro market and vending team members is to provide the best hospitality service to each customer they encounter. Some of the opportunities available are customer service attendant, delivery driver, management, technician, warehouse team member and many other positions.

HEADQUARTERS OPERATIONS

Headquarters Operations includes our Culinary Support Center, producing nearly 100,000 fresh food items daily; our Fleet Maintenance Center, servicing over 1,400 company vehicles; and our Equipment Technology Center, supporting thousands of kiosks and vending machines. Career opportunities range from food prep and management to mechanics, technicians, warehouse, and more.

HEADQUARTERS SERVICE CENTER

Our Headquarters Service Center serves as the main support for all AVI operations throughout the United States. Departments include accounting, administration, finance, human resources, marketing, procurement, risk management, training and development, wellness and much more.

AVI Foodsystems is looking for a friendly and hard‑working team member to fill the role of Customer Service Attendant. This is a seasonal position in Macon, GA.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:
  • Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations
  • Fill vending machines to proper inventory levels with items such as soft drinks, pastries and packaged foods
  • Place stock on shelves or racks in vending machines or coolers
  • Ensure the refrigeration of all cold food products
  • Oversee the ordering of merchandise and control inventory
  • Collect unsold and stale merchandise
  • Collect money, including coins and bills, from machines
  • Communicate positively with customers by making eye contact and smiling
  • Perform routine maintenance and sanitation of machines
  • Maintain clean vending areas
Requirements:
  • Outgoing personality with the skills to promote products
  • Ability to work both independently and as part of a team
  • Excellent organization and time management skills
  • Ability to speak effectively to customers and employees
  • Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals
  • A family culture and atmosphere
  • Competitive compensation
  • Free meals and snacks/beverages
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

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