Seasonal Cook — Training Provided + Instapay

Chartwells Higher Education Dining Services; Evansville (IN); On-site; USD 20,664 - 23,419; Part time

Benefits offered by this job

Willing to train!

Job summary

Chartwells Higher Education Dining Services is hiring for seasonal COOK positions in Evansville, Indiana. The role involves preparing meals to standardized recipes, maintaining food safety, and supporting kitchen operations. Training is available and hours vary by season.

We offer a seasonal schedule with nights, weekends, and mornings, and a pay rate of $15.00 to $17.00 per hour. Online applications are accepted only, at our Evansville campus location.

Qualifications

• Prior cooking and/or food service experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Serves meals or prepares for delivery by using correct portioning and temperatures.
• Cleans kitchen after preparation and serving; maintains cleanliness and safe handling of food.
• Assists in production planning, ordering, and receiving of food and supplies.

Skills

Cooking

Food service experience

Job description

Chartwells Higher Education Dining Services is hiring for seasonal COOK positions in Evansville, Indiana. The role involves preparing meals to standardized recipes, maintaining food safety, and supporting kitchen operations. Training is available and hours vary by season.

We offer a seasonal schedule with nights, weekends, and mornings, and a pay rate of $15.00 to $17.00 per hour. Online applications are accepted only, at our Evansville campus location.