Seasonal Cook: Local Ingredients & Culinary Innovation

Starwood Hotels; New York (NY); On-site; USD 53,000 - 54,000; Part time

Job summary

A luxury hotel brand located in New York is seeking a motivated Cook II who is passionate about food and culinary excellence. In this role, you will bring your experience to a dynamic kitchen that values innovation and quality. Ideal candidates are team players with a foundational understanding of culinary operations and a dedication to perfection. This position offers an hourly rate of $25.30 and welcomes diverse applicants committed to inclusivity.

Qualifications

• Previous experience in a similar role required.
• Ability to adapt in a fast-paced kitchen environment.
• Commitment to quality and innovation in culinary practices.

Skills

Passion for food

Basic knowledge of culinary operations

Team player

Hard worker

Detail oriented

Flexible in a 24-hour operational environment

Job description

A luxury hotel brand located in New York is seeking a motivated Cook II who is passionate about food and culinary excellence. In this role, you will bring your experience to a dynamic kitchen that values innovation and quality. Ideal candidates are team players with a foundational understanding of culinary operations and a dedication to perfection. This position offers an hourly rate of $25.30 and welcomes diverse applicants committed to inclusivity.